Discover Our Passion

BIRYANI is the new PIZZA

Our Culinary Journey

Who We are

At Akuls Akshaya Patra, we are passionate food lovers dedicated to bringing the most authentic Indian flavors to your plate. Our love for food is not just a passion—it’s a legacy passed down through generations. With deep-rooted culinary traditions in our family, we aim to share the richness of Indian cuisine with those who appreciate true flavors and quality.

Our History

Food has always been an integral part of our family's heritage. From our grandparents to our parents, each generation has carried forward a love for cooking, creating, and perfecting traditional recipes. We grew up surrounded by incredible homemade dishes, each with a story of its own, and we wanted to bring that authenticity to a wider audience.

Our menu is inspired by these family traditions, featuring dishes that have been cherished for years, like our signature Pepper Lamb Fry, Chettinad Chicken Fry, Hyderabadi Haleem, Authentic Dum Biryanis, Traditional Pulihoras, Gutti Vankaya curry, and various curries with lamb, chicken, and seafood and sweet treats. These dishes are not just meals but a tribute to our ancestors’ culinary expertise and the love they poured into every preparation.

Our Mission & Philosophy

At Akuls Akshaya Patra, our philosophy is simple: good food means good health. We believe that when food is made with fresh, high-quality ingredients and crafted with care, it not only tastes better but also contributes to overall well-being.

Although we operate as a cloud kitchen, our standards are nothing less than a professional restaurant kitchen. Every dish we prepare is made with the highest level of precision, cleanliness, and dedication to ensure that our customers experience the best quality food.

The Art of Cooking

Take biryani, for example—biryani itself is an art. The process of making a perfect biryani is intricate, requiring a deep understanding of balance, timing, and precision. Every spice must be measured carefully, the layering must be done at the right moment, and the Dum method must be executed flawlessly.

This attention to detail extends beyond just biryani—we take every dish seriously. Every single ingredient we use is handled with the utmost care. Our ingredients are made freshly in-house, ensuring purity and flavor, with no preservatives. Every dish we serve is a result of meticulous effort, crafted from scratch with a commitment to quality. The experience of each dish matters, and we make sure that every plate reflects our passion and dedication.

Freshly Made to Order - Why We Require Pre-Orders

At Akuls Akshaya Patra, we take great pride in crafting each dish from scratch. Unlike many restaurants that rely on common curry bases to prepare multiple dishes, we prepare every curry fresh, from start to finish. This means that every dish is uniquely made for the customer, ensuring the highest quality and authenticity.

To maintain this standard, we request customers to pre-order their meals.

We are open from Wednesday to Saturday, 6:30 PM – 10:00 PM.
Pre-orders are accepted until 3:00 PM on the same day.

The reason for pre-orders is simple: we cook exactly what you request, freshly and specifically for you. This approach allows us to:

Maintain the highest quality by preparing everything fresh.
Ensure a zero-waste policy, reducing food wastage and contributing to environmental sustainability.
Provide a truly customized dining experience, where your meal is made just for you.

Spice Level Customization - Your Dish, Your Taste

Because every dish is made fresh for you, we request customers to specify their preferred spice level when placing an order. Unlike standard restaurant kitchens that prepare bulk curries and adjust spice levels later, we craft each dish from the beginning with the right balance of flavors.

By letting us know in advance, we can ensure that your meal is tailored precisely to your taste preferences, enhancing the overall experience.

A Unique Experience - Not Just Another Takeaway

We kindly request our customers to experience our food with an open mind and not compare it to typical high-street restaurants or takeaway chains. What we do is different—we take time, effort, and precision to make each dish special, ensuring that every ingredient is fresh, every recipe is authentic, and every meal is crafted with love.

Respect the food and quality – Every dish is made with premium ingredients, from scratch, without shortcuts
We value genuine feedback – Our customers consistently tell us that our food is full of flavor, authentic, and reminds them of home. We want every customer to feel the same way.
This is not mass-produced food – Each meal is a personal experience, handcrafted just for you.

We encourage you to taste, experience, and enjoy our dishes for what they are—a celebration of real, home-cooked Indian food at its finest.

Why Customers Love Our Food

We have had customers drive from hours away just to taste our dishes, and they tell us that the effort is worth it because they know they are getting something truly special. Just as we put our heart and effort into cooking, our customers put in the effort to come and enjoy it—this is a bond that goes beyond just food.

Many customers appreciate that we do not use food colors in any dish, making it feel more natural and authentic. Some say our food reminds them of home, while others return regularly for the taste and quality that they trust.

Catering Services

In addition to our regular menu, we offer catering services for special events, gatherings, and celebrations. Whether it’s a small family gathering or a larger occasion, we can customize our menu to suit your needs.

For catering, we ask for an exact head count as we prepare every dish from scratch with great effort and precision. This helps us deliver the correct amount of food, ensuring that it is sufficient for the entire group and that no food is wasted.

Authentic flavors crafted for your event.
Customized menu options based on your preferences.
Freshly prepared dishes that leave a lasting impression on your guests
Customers say our catering offers the best multi-cuisine experience, where every dish is uniquely great and loved.

For catering inquiries, please reach out to us in advance to discuss your requirements and ensure the best experience for your event.

Fridays are Special

From our kitchen, every Friday, there are Chef’s special dishes prepared. Our menu is dynamic, constantly changing to introduce new dishes while retaining those that have been most loved. Recent specials have included Hyderabadi Haleem, Mutton Marag, and Apricot Delight, which delighted our customers and left them excited for the next week's special offerings.

Commitment to Hygiene & Standards

As we take our cloud kitchen business seriously, we have ensured that we meet all government food safety regulations.

Our kitchen has been inspected and rated 5/5 for hygiene by the local council.
We have completed all necessary food safety certifications to comply with UK food standards.
We strictly follow hygiene protocols to ensure the highest level of cleanliness and safety in food preparation.
Allergen information is available upon request for every dish we prepare.

We are dedicated to maintaining these high standards for the long-term sustainability of our business and to continue serving our customers with the best food possible.

Join Us on This Journey

At Akuls Akshaya Patra, we don’t just serve food—we share a story, a tradition, and a love for flavors that have stood the test of time. Come, taste the difference with us!